Bistro Badia Hill
Explore the taste, share the pleasure
Bistro Badia Hill welcomes you in a relaxed yet refined atmosphere, the perfect place to enjoy moments of taste and conviviality.
In summer, the terrace surrounded by nature becomes the ideal setting for evenings at sunset or under the stars.
Our menu is a journey through authentic flavors and seasonal creations, prepared with fresh, high-quality ingredients.
Themed events and live music make every evening vibrant and special.
Signature cocktails and a selection of wines by the glass complete the experience.
Bistro Badia Hill: where the pleasure of fine food meets the joy of being together.
The Bistro is open daily from 18:30 to 21:30, and this summer, we also look forward to welcoming you for lunch on Saturdays and Sundays, from 11:30 to 13:30.
Reservations are recommended to secure a table and can be conveniently made through our website or by contacting us directly.
Join us for an evening of culinary pleasure and enjoyment in good company.
Our special events:
Wednesday: Burger Night & Live Music (Additional menu available with the Classic Bistro menu)
Sunday: Barbecue Grill (Additional menu available with the Classic Bistro menu)
Quality of Products
At Bistro Badia Hill, we place special emphasis on the quality of our ingredients, sourcing from local suppliers such as dairy farms and South Tyrolean meat producers. Each dish is prepared with fresh and genuine ingredients, reflecting our passion for local culinary traditions and commitment to supporting our land.
Michaela‘s passion for wine
At Badia Hill, wine is an essential part of the gastronomic experience. Our sommelier and co-owner Michaela Mair carefully selects over 1,200 local and international labels, including rare and vintage wines, creating perfect pairings at the Michelin-starred restaurant Porcino and turning every meal into an unforgettable tasting experience.
